27 Haziran 2012 Çarşamba

Inscape: Art in a former Immigration Detention Facility

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Inscape was an installation of art in a former immigration facility where people were detained until 2003 when a new and much bigger facility opened in Tacoma. Detention is a private industry that is making big bucks. Perhaps you heard the National Public Radio expose that the new Arizona Immigration Law was written by operators of private detention centers and passed word for word, along with corporate and political backing from some major heavyweights.

The artists were attempting to transform the energy in the building. We could all still feel the unhappiness and fear that lurked in these rooms. The building is available for artists studios, and quite a few artists are already working there.

The building was first built during the Alaska Gold Rush as an "assay" office, and the top floor remained that, a place to weigh gold and to establish its value. On that floor of the facility one of the works made a direct reference to that function. Megan Trayner had a piece on the floor with a gold leaf surface.

Other artists on this floor included Romson Bustillo whose characteristic abstract patterns with symbolic meanings and intentionally undecipherable titles ( to remind us of how it feels to not undersand a language) filled one end.

Nic Meisel's serendipitous installation, with its threatening sounds was off in another side room. I saw these pieces as it was getting dark, and the sense of ominousness in Nic's was definately present, in spite of his cheerful presence not too far away.

Some of the work was really inspired by the space and a radical departure for the artist, as seemed to be the case in the work of Katy Krantz ( judging by the art in her studio) who created a wonderful graffitti piece at the front entrance, based on simulating the actual graffitti in the small excersize space upstairs. Detainees from countries all over the world had written their countries on the wall in black tar from the roof. See piece at  top of entry for Katy's artwork based on this graffitti..

The Chinese Men's dormitory inspired an evocative piece by Helen Gamble. The hanging cot beds suggested both the fragility of existence and over crowding. The races were segregated here, and a high percentage of the inmates were Chinese.

Jen Mills Landscape of Memory, a room full of seats made of salt, suggested instability.

Ju Pong Lin combined video and an ironing board with an installation of shirts that documented the many different ways that Asians had been expelled from cities in the Northwest.


Gail Howard's infirmary of shredded sheets draped over beds captured the idea of illness within prison, not much care, just enough to keep people alive.

Christian French made a floor game that suggested the labyrinthine bureaucracy and games of chance that people had to navigate in order to get out.


But perhaps most impressive of all was Ladan Yalzadeh's tour of the facility which gave us a complete history and guide to the various rooms and their functions. She had come from Iran in 1986 and been processed through these rooms.


Her personal experience was mild compared to what people experience today, when there is mostly only one way out, deportation, but she clearly described the experience of standing in line day after day, the cramped and crowded rooms, and the atmosphere of oppression and anxiety.
For another artist addressing detention in these very same rooms see my post on Eroyn Franklyn

24 Haziran 2012 Pazar

Where we've slept recently

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Hôtel Du Puy d'Alon, Souillac, March 14, 2012— IT OCCURS TO ME I've written nothing about the hotels. We've stayed in a lot of them, these last three weeks, and there wasn't a one I wouldn't go back to, though one or two would have to adjust its price first. Nearly all of them offer wi-fi, though not always dependably in the room; nearly all have websites. Except for the first, which was chosen for us — and splendidly!— I booked most of them through bookings.com, which has a good iPhone app but also works well online. For information on the nearby restaurants we chose, see Eating Every Day (http://eatingday.blogspot.com). If you don't mind, I'll just mention them in the order we found them:
•Hotel Herberg & Appartementen De Smidse, Molenweg 9, 6285NJ Epen, Netherlands; +31(0)43-4551253. A fine old-fashioned place, two storeys, no elevator, on the outskirts of a village across the road from open fields; good rambling all around; decent simple food in a pleasant dining room, efficient, pleasant staff. Great for a three-day stay with friends.
•Hotel-Restaurant Le Relais, Place du Monument 22, 4900 Spa, Belgium; +32 087 77 11 08. Very pretty spacious room up a flight or two, old-fashioned, okay breakfast, well situated, cheap.
•Hotel Val de la Cascade, Petit-Coo, 1 - 4970 Stavelot, Belgium; +32(0)80/68.40.78. Well off the beaten track and at an amusement park-like development set next to a cascade, I can't imagine staying here except in the depth of off-season, unless you have kids to entertain. Still, the room was big and comfortable, the dining room almost snug and romantic.
•Hotel Ardenne Les Myrtilles, Rue du Vieux Marché 1, Vielsalm, 6690 Belgium; +32 (0) 80 67 22 85. Recently affiliated with the Best Western chain, right in the middle of town, surprisingly good restaurant, comfortable room.
•Hotel Burg Hof, Burg Reuland 43, Burg-Reuland, 4790 Belgium; +32 80 32 98 01. We stayed in a clean comfortable bare-bones room in a new building across the road from the big old hotel-restaurant on the edge of the village, goats and chickens in the yard just outside our window. Nice bar, decent restaurant.
•Hotel Oberhausen, Oberhausen 8, Oberhausen (Burg-Reuland), 4790 Belgium; +32 80 32 94 97. One of our favorite places, partly for the delicious pannekoek, partly for the sweet, airy, comfortable room, greatly for the lusty, good-humored, helpful mevrouw running the place. In a country setting in a tiny border village, another great post for rambles.
•Hotel Daytona, Hauptstrasse 3, 54689 Dasburg, Germany; +49 65501530. The only place for a number of kilometers, this was basically a make-it-work choice. Run by a Dutch couple, it's oriented to motorcycle tourists, and the town itself doesn't have much to offer. Still, the staff were very helpful and pleasant, the room clean and comfortable, and a bus runs right past, two or three times a day, most days anyway.
•Café Hotel de Ville de Bruxelles, 15 Grand-Rue Vianden, L-9410 Luxembourg; +35 2621186547. Don't ask me why a small old-fashioned hotel owned and operated by a couple immigrated from Portugal has a name like this; its not important anyway; what counts is the ingratiating warmth of the people, the pure heart of their work, and the truly excellent bacalhau they gave us. Quiet, comfortable, on the main street of a very picturesque town.
•Hotel Bristol, 11, rue de Strasbourg, Luxembourg-Ville, L-2561 Luxembourg; +352 48 58 29. Small quiet clean room, elevator, decent breakfast, nice (but smoky) bar, easy one-block walk from the train station, cheap. Oh: and friendly.
•Hotel Central, 2, rue Victor Millot, Beaune, 21200 France; +33 0380247724. Another very old-fashioned hotel with a pretty, quiet room overlooking a quiet street just off the central place and close to good cafés and a quite good restaurant (Ma Cuisine), with a nice bar and a friendly staff.
•Hotel Restaurant Le P'tit Monde, 54 Rue Du 4 Septembre, 24290 Montignac, France; +33 0553513276. Perhaps the grimmest of the hotels we've slept in lately, but clean enough. The price seemed unnecessarily high and the staff a little cool, but there's a fine restaurant (La Chaumière) right down the street.
•Hôtel Du Puy d'Alon, 1 Rue De Pressignac, Souillac, 46200 France; +33 0565378979. A kilometer from the center of town, thus the nearest café, bar, or restaurant; a pleasant room with stenciled wallpaper; quiet; comfortable. 

23 Haziran 2012 Cumartesi

Where we've slept recently

To contact us Click HERE
Hôtel Du Puy d'Alon, Souillac, March 14, 2012— IT OCCURS TO ME I've written nothing about the hotels. We've stayed in a lot of them, these last three weeks, and there wasn't a one I wouldn't go back to, though one or two would have to adjust its price first. Nearly all of them offer wi-fi, though not always dependably in the room; nearly all have websites. Except for the first, which was chosen for us — and splendidly!— I booked most of them through bookings.com, which has a good iPhone app but also works well online. For information on the nearby restaurants we chose, see Eating Every Day (http://eatingday.blogspot.com). If you don't mind, I'll just mention them in the order we found them:
•Hotel Herberg & Appartementen De Smidse, Molenweg 9, 6285NJ Epen, Netherlands; +31(0)43-4551253. A fine old-fashioned place, two storeys, no elevator, on the outskirts of a village across the road from open fields; good rambling all around; decent simple food in a pleasant dining room, efficient, pleasant staff. Great for a three-day stay with friends.
•Hotel-Restaurant Le Relais, Place du Monument 22, 4900 Spa, Belgium; +32 087 77 11 08. Very pretty spacious room up a flight or two, old-fashioned, okay breakfast, well situated, cheap.
•Hotel Val de la Cascade, Petit-Coo, 1 - 4970 Stavelot, Belgium; +32(0)80/68.40.78. Well off the beaten track and at an amusement park-like development set next to a cascade, I can't imagine staying here except in the depth of off-season, unless you have kids to entertain. Still, the room was big and comfortable, the dining room almost snug and romantic.
•Hotel Ardenne Les Myrtilles, Rue du Vieux Marché 1, Vielsalm, 6690 Belgium; +32 (0) 80 67 22 85. Recently affiliated with the Best Western chain, right in the middle of town, surprisingly good restaurant, comfortable room.
•Hotel Burg Hof, Burg Reuland 43, Burg-Reuland, 4790 Belgium; +32 80 32 98 01. We stayed in a clean comfortable bare-bones room in a new building across the road from the big old hotel-restaurant on the edge of the village, goats and chickens in the yard just outside our window. Nice bar, decent restaurant.
•Hotel Oberhausen, Oberhausen 8, Oberhausen (Burg-Reuland), 4790 Belgium; +32 80 32 94 97. One of our favorite places, partly for the delicious pannekoek, partly for the sweet, airy, comfortable room, greatly for the lusty, good-humored, helpful mevrouw running the place. In a country setting in a tiny border village, another great post for rambles.
•Hotel Daytona, Hauptstrasse 3, 54689 Dasburg, Germany; +49 65501530. The only place for a number of kilometers, this was basically a make-it-work choice. Run by a Dutch couple, it's oriented to motorcycle tourists, and the town itself doesn't have much to offer. Still, the staff were very helpful and pleasant, the room clean and comfortable, and a bus runs right past, two or three times a day, most days anyway.
•Café Hotel de Ville de Bruxelles, 15 Grand-Rue Vianden, L-9410 Luxembourg; +35 2621186547. Don't ask me why a small old-fashioned hotel owned and operated by a couple immigrated from Portugal has a name like this; its not important anyway; what counts is the ingratiating warmth of the people, the pure heart of their work, and the truly excellent bacalhau they gave us. Quiet, comfortable, on the main street of a very picturesque town.
•Hotel Bristol, 11, rue de Strasbourg, Luxembourg-Ville, L-2561 Luxembourg; +352 48 58 29. Small quiet clean room, elevator, decent breakfast, nice (but smoky) bar, easy one-block walk from the train station, cheap. Oh: and friendly.
•Hotel Central, 2, rue Victor Millot, Beaune, 21200 France; +33 0380247724. Another very old-fashioned hotel with a pretty, quiet room overlooking a quiet street just off the central place and close to good cafés and a quite good restaurant (Ma Cuisine), with a nice bar and a friendly staff.
•Hotel Restaurant Le P'tit Monde, 54 Rue Du 4 Septembre, 24290 Montignac, France; +33 0553513276. Perhaps the grimmest of the hotels we've slept in lately, but clean enough. The price seemed unnecessarily high and the staff a little cool, but there's a fine restaurant (La Chaumière) right down the street.
•Hôtel Du Puy d'Alon, 1 Rue De Pressignac, Souillac, 46200 France; +33 0565378979. A kilometer from the center of town, thus the nearest café, bar, or restaurant; a pleasant room with stenciled wallpaper; quiet; comfortable. 

21 Haziran 2012 Perşembe

Where we've slept recently

To contact us Click HERE
Hôtel Du Puy d'Alon, Souillac, March 14, 2012— IT OCCURS TO ME I've written nothing about the hotels. We've stayed in a lot of them, these last three weeks, and there wasn't a one I wouldn't go back to, though one or two would have to adjust its price first. Nearly all of them offer wi-fi, though not always dependably in the room; nearly all have websites. Except for the first, which was chosen for us — and splendidly!— I booked most of them through bookings.com, which has a good iPhone app but also works well online. For information on the nearby restaurants we chose, see Eating Every Day (http://eatingday.blogspot.com). If you don't mind, I'll just mention them in the order we found them:
•Hotel Herberg & Appartementen De Smidse, Molenweg 9, 6285NJ Epen, Netherlands; +31(0)43-4551253. A fine old-fashioned place, two storeys, no elevator, on the outskirts of a village across the road from open fields; good rambling all around; decent simple food in a pleasant dining room, efficient, pleasant staff. Great for a three-day stay with friends.
•Hotel-Restaurant Le Relais, Place du Monument 22, 4900 Spa, Belgium; +32 087 77 11 08. Very pretty spacious room up a flight or two, old-fashioned, okay breakfast, well situated, cheap.
•Hotel Val de la Cascade, Petit-Coo, 1 - 4970 Stavelot, Belgium; +32(0)80/68.40.78. Well off the beaten track and at an amusement park-like development set next to a cascade, I can't imagine staying here except in the depth of off-season, unless you have kids to entertain. Still, the room was big and comfortable, the dining room almost snug and romantic.
•Hotel Ardenne Les Myrtilles, Rue du Vieux Marché 1, Vielsalm, 6690 Belgium; +32 (0) 80 67 22 85. Recently affiliated with the Best Western chain, right in the middle of town, surprisingly good restaurant, comfortable room.
•Hotel Burg Hof, Burg Reuland 43, Burg-Reuland, 4790 Belgium; +32 80 32 98 01. We stayed in a clean comfortable bare-bones room in a new building across the road from the big old hotel-restaurant on the edge of the village, goats and chickens in the yard just outside our window. Nice bar, decent restaurant.
•Hotel Oberhausen, Oberhausen 8, Oberhausen (Burg-Reuland), 4790 Belgium; +32 80 32 94 97. One of our favorite places, partly for the delicious pannekoek, partly for the sweet, airy, comfortable room, greatly for the lusty, good-humored, helpful mevrouw running the place. In a country setting in a tiny border village, another great post for rambles.
•Hotel Daytona, Hauptstrasse 3, 54689 Dasburg, Germany; +49 65501530. The only place for a number of kilometers, this was basically a make-it-work choice. Run by a Dutch couple, it's oriented to motorcycle tourists, and the town itself doesn't have much to offer. Still, the staff were very helpful and pleasant, the room clean and comfortable, and a bus runs right past, two or three times a day, most days anyway.
•Café Hotel de Ville de Bruxelles, 15 Grand-Rue Vianden, L-9410 Luxembourg; +35 2621186547. Don't ask me why a small old-fashioned hotel owned and operated by a couple immigrated from Portugal has a name like this; its not important anyway; what counts is the ingratiating warmth of the people, the pure heart of their work, and the truly excellent bacalhau they gave us. Quiet, comfortable, on the main street of a very picturesque town.
•Hotel Bristol, 11, rue de Strasbourg, Luxembourg-Ville, L-2561 Luxembourg; +352 48 58 29. Small quiet clean room, elevator, decent breakfast, nice (but smoky) bar, easy one-block walk from the train station, cheap. Oh: and friendly.
•Hotel Central, 2, rue Victor Millot, Beaune, 21200 France; +33 0380247724. Another very old-fashioned hotel with a pretty, quiet room overlooking a quiet street just off the central place and close to good cafés and a quite good restaurant (Ma Cuisine), with a nice bar and a friendly staff.
•Hotel Restaurant Le P'tit Monde, 54 Rue Du 4 Septembre, 24290 Montignac, France; +33 0553513276. Perhaps the grimmest of the hotels we've slept in lately, but clean enough. The price seemed unnecessarily high and the staff a little cool, but there's a fine restaurant (La Chaumière) right down the street.
•Hôtel Du Puy d'Alon, 1 Rue De Pressignac, Souillac, 46200 France; +33 0565378979. A kilometer from the center of town, thus the nearest café, bar, or restaurant; a pleasant room with stenciled wallpaper; quiet; comfortable. 

19 Haziran 2012 Salı

Where we've slept recently

To contact us Click HERE
Hôtel Du Puy d'Alon, Souillac, March 14, 2012— IT OCCURS TO ME I've written nothing about the hotels. We've stayed in a lot of them, these last three weeks, and there wasn't a one I wouldn't go back to, though one or two would have to adjust its price first. Nearly all of them offer wi-fi, though not always dependably in the room; nearly all have websites. Except for the first, which was chosen for us — and splendidly!— I booked most of them through bookings.com, which has a good iPhone app but also works well online. For information on the nearby restaurants we chose, see Eating Every Day (http://eatingday.blogspot.com). If you don't mind, I'll just mention them in the order we found them:
•Hotel Herberg & Appartementen De Smidse, Molenweg 9, 6285NJ Epen, Netherlands; +31(0)43-4551253. A fine old-fashioned place, two storeys, no elevator, on the outskirts of a village across the road from open fields; good rambling all around; decent simple food in a pleasant dining room, efficient, pleasant staff. Great for a three-day stay with friends.
•Hotel-Restaurant Le Relais, Place du Monument 22, 4900 Spa, Belgium; +32 087 77 11 08. Very pretty spacious room up a flight or two, old-fashioned, okay breakfast, well situated, cheap.
•Hotel Val de la Cascade, Petit-Coo, 1 - 4970 Stavelot, Belgium; +32(0)80/68.40.78. Well off the beaten track and at an amusement park-like development set next to a cascade, I can't imagine staying here except in the depth of off-season, unless you have kids to entertain. Still, the room was big and comfortable, the dining room almost snug and romantic.
•Hotel Ardenne Les Myrtilles, Rue du Vieux Marché 1, Vielsalm, 6690 Belgium; +32 (0) 80 67 22 85. Recently affiliated with the Best Western chain, right in the middle of town, surprisingly good restaurant, comfortable room.
•Hotel Burg Hof, Burg Reuland 43, Burg-Reuland, 4790 Belgium; +32 80 32 98 01. We stayed in a clean comfortable bare-bones room in a new building across the road from the big old hotel-restaurant on the edge of the village, goats and chickens in the yard just outside our window. Nice bar, decent restaurant.
•Hotel Oberhausen, Oberhausen 8, Oberhausen (Burg-Reuland), 4790 Belgium; +32 80 32 94 97. One of our favorite places, partly for the delicious pannekoek, partly for the sweet, airy, comfortable room, greatly for the lusty, good-humored, helpful mevrouw running the place. In a country setting in a tiny border village, another great post for rambles.
•Hotel Daytona, Hauptstrasse 3, 54689 Dasburg, Germany; +49 65501530. The only place for a number of kilometers, this was basically a make-it-work choice. Run by a Dutch couple, it's oriented to motorcycle tourists, and the town itself doesn't have much to offer. Still, the staff were very helpful and pleasant, the room clean and comfortable, and a bus runs right past, two or three times a day, most days anyway.
•Café Hotel de Ville de Bruxelles, 15 Grand-Rue Vianden, L-9410 Luxembourg; +35 2621186547. Don't ask me why a small old-fashioned hotel owned and operated by a couple immigrated from Portugal has a name like this; its not important anyway; what counts is the ingratiating warmth of the people, the pure heart of their work, and the truly excellent bacalhau they gave us. Quiet, comfortable, on the main street of a very picturesque town.
•Hotel Bristol, 11, rue de Strasbourg, Luxembourg-Ville, L-2561 Luxembourg; +352 48 58 29. Small quiet clean room, elevator, decent breakfast, nice (but smoky) bar, easy one-block walk from the train station, cheap. Oh: and friendly.
•Hotel Central, 2, rue Victor Millot, Beaune, 21200 France; +33 0380247724. Another very old-fashioned hotel with a pretty, quiet room overlooking a quiet street just off the central place and close to good cafés and a quite good restaurant (Ma Cuisine), with a nice bar and a friendly staff.
•Hotel Restaurant Le P'tit Monde, 54 Rue Du 4 Septembre, 24290 Montignac, France; +33 0553513276. Perhaps the grimmest of the hotels we've slept in lately, but clean enough. The price seemed unnecessarily high and the staff a little cool, but there's a fine restaurant (La Chaumière) right down the street.
•Hôtel Du Puy d'Alon, 1 Rue De Pressignac, Souillac, 46200 France; +33 0565378979. A kilometer from the center of town, thus the nearest café, bar, or restaurant; a pleasant room with stenciled wallpaper; quiet; comfortable. 

Two plays about war and one "quilt"

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Theaters can make statements about war, directors care, but sometimes it is a little ambiguous what the plays actually say. Two plays in Seattle, Henry V and An Iliad (a modern play performed by one actor, that refers back to the classic but also inserts contemporary references), each one is obviously responding to our permanent war culture.
The first Henry V by Shakespeare is really celebrating victory against long odds in war. It was used to rally the British morale during World War II, with a film version starring Laurence Olivier. Prince Hal was a pretty wild kid, but he became King Henry V.When the Church gives him a chunk of money (to avoid having their lands confiscated according to the play's beginning), he's off to war in France, based on some shakey premise that France is actually belonging to the English because of way back when family connection (that sounds like Israel in Palestine). Anyway off he goes and he beats the complacent French at Agincourt because (although this wasn't emphasized but my knowledgable husband informed me) they use the older technology of the longbow while the French used a cross bow with a shorter range. The real story of the war not included in this play, is rather grim, with many women and children dying in a siege.

So is this an anti-war statement??? The Director said in the program that her best friend's son was in Afghanistan. It seems to me the play was an homage to the courage of soldiers.
But then there is Shakespeare's own perspective. It has been said that on the one hand he creates heartfelt speeches by King Henry, on the other hand suggests he is ruthless, and his men mock him.

This play was commissioned by Queen Elizabeth because the Irish troubles had already begun, so perhaps it was intended to give heart to the British. But, of course, underlying it, is the ordinary people and their ordinary thoughts, always a feature of Shakespeare. And of course they were wet, dirty and sometimes uninterested.

To further mitigate its anti war statement, in this production there was a mix of 1940s war costumes, seen here, and 1960s Pop around the Princess Catherine of France who at the end marries our Henry V, which did bring peace. So that makes the war worthwhile??? Or could he have married her anyway and no war. He was offered her at the beginning of the war. ( It is a little like the Vietnam War, Kissinger was offered a peace before it started and in the end had exactly what he was offered at the beginning, after so many years)
Odd Play. Here is another opinion.

An Iliad (this isn't much of a picture but it is all they have on the website, obviously the character was posed before the production) , created by Denis O Hare and Lisa Peterson (who also directed it) was an entirely different matter. It was a tour de force performance by a single actor, Hans Alweis, and he played the entire range of characters ( Hector, Achilles, Ageammenon, Patroklus, Priam, Helen, Paris, Andromache, Astynax the baby son of Andromache and Hector , Zeus, Thetis, Athena) brilliantly, as well as himself (perhaps Homer) and himself again ( a contemporary who sees the meaninglessness of war).

The selections from the Iliad, the parts that were chosen, were perfect to convey the stupidity of war, the needless suffering, the insanity of killing, the arrogance, the egos, the hesitation, the thoughts of avoiding war that were not acted on, all of it was there. The recital of wars from ancient history to the present was staggering, presented in a soft voice that seemed to come out of the actor like a slow drip of blood. It was a similar intention to the slide show at the end of Henry V of art works about war, but had much more impact. The simple recital fit with the poetic homage of the play as a whole.
An  Iliad gave us the full persepctive on what war is about and an extraordinary performance.

But then there is the Srebenica Quilt made by the widows, sisters, daughters of survivors of that terrible massacre. Each square is an homage to a lost loved one. Each one is actually woven, it is not a quilt, it is done in the flat weave kilim style, a heritage of the Ottoman Empire in this area. It is done by a group of brave, activist women who are extraodinary survivors, who are claiming a burial ground for their loved ones, who are reburying them, who are organizing to declare that they are going forward. This is the message of woman. I wish there were a play about that.

Maine

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Finally! We made it to Maine. After a year and a half traveling and living on the road full-time we are here and it is better than I could have imagined.  I have always wanted to visit Portland Maine. What a super cute town. It is on the top of my "favorite places" list.  I will defiantly come back and am looking forward to the next week! I was told that Portland has the highest amount of restaurants and bars per ca pita than any other city in the Country who knew?
We ran into a couple of food trucks and realized it was a part of  Food Networks The Great Food Truck Race. How cool is that!? We chatted a bit with Seoul Sausage and helped them out and bought an order of the Flaming Balls of Fire! These are pork sausage with kimchi, sticky rice then deep fried. Its served with a spicy mayonnaise. Basically a Koren style arnacini and darn tasty!






We also found a great burger place called Elevation Burger. Ingredients matter here and I for one really appreciate that this is catching on all over the country. It is basically a Five Guys concept but way better! 


We will be here for a another week and I am excited to explore more great food finds! Here are a few more pictures of neat stuff we have seen. I will post again about Maine before we leave.